This restaurant had a very good reputation within the university, and even though it was slightly more expensive, both the taste and portions were incredibly satisfying. He Qing and her friends had no reservations as they ordered several of their favorite dishes.
Corn stewed with spare ribs, sizzling eggs with tofu, sweet and sour tenderloin, dry pot yellow croaker, and a dish of spicy diced chicken.
When the menu was passed to Zhao Zhenduo, he was easygoing about food, not picky at all, so he handed the menu to Su Wangchuan.
"Wangchuan, you order. You probably haven't had much sleep these past few days. Have some good food to replenish yourself, so we can all think of a solution," he said.
As classmates, Su Wangchuan wasn't shy either and swiftly picked several dishes.
